Coriander

Coriandrum sativum
Fresh and citrusy, essential in Asian and Latin dishes.

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FlavourFresh, citrusy and bright

Best forCurries, salsas, noodles, soups and salads

Storage tipStore cool, wrapped in a damp cloth

Get to know it

About coriander

Coriander, also known as cilantro, is a key herb in Asian, Mexican, Indian and Middle Eastern kitchens. Both the leaves and the tender stems are full of flavour. Sprinkle it over a dish just before serving.

From harvest to pack

How we handle it

Coriander wilts quickly once cut. We cool it straight after harvest, keep it cool throughout the chain and pack it in packaging that keeps the leaves fresh and upright.

Depending on the season, our coriander comes from our own greenhouses in the Netherlands or from selected, certified partner growers. Whatever the origin, every batch is checked against the same 5 Senses quality standard and is fully traceable.