Our herbs / Tarragon
Tarragon
Artemisia dracunculus
Elegant anise flavour, the star of béarnaise sauce.
Get to know it
About tarragon
Tarragon is one of the French fines herbes. Its slender leaves have an elegant anise flavour that is essential in béarnaise sauce and delicious with chicken, fish and eggs.
From harvest to pack
How we handle it
Tarragon is harvested with care, cooled straight away and packed in our facility in the Westland, so it reaches your kitchen or shelf as fresh as possible.
Depending on the season, our tarragon comes from our own Dutch cultivation or from selected, certified partner growers abroad. Whatever the origin, every batch is checked against the same 5 Senses quality standard and is fully traceable.
- Cooled straight after harvest
- Checked against one quality standard
- Packed in the Westland
- Fully traceable from grower to shelf
- Available in kg box, flowpack or clamshell
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